Cooking/Food
Station:
NHK World (GB)
Status:
Running
Start:
2012-04-02
Rating:
0/10 from 0 users
This program introduces the worldview and attraction of Japanese cuisine that cares about the overall harmony of a variety of ingredients.
There is no Next Episode of Dining with the Chef planned.
S2025E6 - Rika's TOKYO CUISINE: Rika's Marinated Seafood Donburi
Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce.
Air Date: 24 Feb 2025 23:30 (CDT)
S2025E7 - Cook Around Japan - Fukui: Flavors of a Northern Homeland
Fukui, a place of rich tradition, natural beauty and pure water, is renowned for its crafts, sake and dinosaur fossils. It's connected to Tokyo by shinkansen, and is a hidden gem worth exploring.
Air Date: 18 Mar 2025 00:30 (CDT)
S2025E8 - Cook Around Japan - Toyama: Flavors Crafted by Time
Toyama is famed for its sushi. It has a unique tradition based on the union of fresh seafood and premium rice. The award-winning Chef Kuwakino and our host Yu Hayami unveil flavors crafted by time.
Air Date: 25 Mar 2025 00:30 (CDT)