Next Episode of 30 Minute Meals is
not planed. TV Show was canceled.
Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more than 30 minutes to make, from start to finish. Now you can put great food on the table, and still have time to enjoy your family, friends or tackle that home improvement project you've been waiting to get your hands on. "And remember, a good meal is never more than 30 minutes away".
For Rachael Ray, It doesn't get easier than a skillet supper. With recipes for Deviled skillet chicken and pickled cabbage and red onion slaw.
TV dinner gets overhauled. Salisbury steak; mashed potatoes and parsnips and cress
A savory dinner with a sweet finish. chicken and herb pot pie stoup; easy lemon black and blue cobbler.
A light and crispy burger meal. Panko Crusted Tuna Burgers; Asian Hot-Sweet Pickles
Rachael Ray shares her tips for a chicken dinner you can actually show off. With recipes for Chicken paillards with pomegranate sauce with a side of bacon and baby potato hash.
Rachael Ray is out to prove having people over has never been so easy. With recipes for Blue cheese and watercress beef wellingtons; broiled tomatoes; parsley-dill potatoes and broccolini spears.
Salmon gets a fancy new look when Rachael Ray shares her recipes for Salmon; sweet potato cakes and agrodolce relish and arugula.
Three words say it all: cheese crusted chicken! Rachael Ray shares her family secrets for Cheese crusted cutlets with raw sauce and a side of Milanese style rice pilaf.
Rachael Ray makes a meal you'll want to eat 3 times a day. With recipes for Savory French toast; homemade sausage patties with warm honey strawberries and basil.
Rachael Ray serves up a meal to make those last few days of summer last. With recipes for Fish and Corn Chowder; and English Muffin Grilled Cheese Sammies
Rachael Ray prepares a vegetarian feast when meat and potatoes becomes veggie and potatoes. With recipes for Meatless shepherd's pie; horseradish-cheddar potatoes.
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