Next Episode of Big Sky Kitchen with Eduardo Garcia is
unknown.
Montana-based chef, outdoorsman and wild food forager Eduardo Garcia hosts this cooking series inspired by his love for nature. His fun and delicious meals become food celebrations for family and friends under the big sky.
Chef Eduardo Garcia shares hand-cut pasta and lamb ragout with Becca.
Chef Eduardo Garcia serves up a New York brunch Montana-style.
Chef Eduardo Garcia shares lobster Aguachile and churros with cajeta.
Chef Eduardo Garcia shares a roast chicken and crème brûlée for dinner.
Chef Eduardo Garcia shares an array of beautiful appetizers for dinner.
Chef Eduardo Garcia shares his campfire French onion soup and crepes.
Chef Eduardo Garcia hosts his work team for a tasty Thai-inspired meal.
Chef Eduardo Garcia coal-roasts beet hash, biscuits and hollandaise.
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