ПроСТО кухня

Alexander Belkovich returns with new branded recipes that will definitely appeal to everyone. Today, together with the chef, we are preparing a chicken burger with peanut sauce and pineapple salsa, a Fantasy salad with celery, kiwi and cod, floral focaccia and carrot onion.

Alexander Belkovich will teach you how to cook dishes for every taste and appetite. Today, together with the chef, we are making lazy lasagna with pumpkin, meat stew with white beans, cheese croquettes with cranberry sauce, and for sweets, a cupcake with Stolichny according to GOST.

In cold weather, most of all I want to create an atmosphere of warmth and comfort. Alexander Belkovich knows how to do this with dishes and will teach you the same thing! Together with the chef, we cook draniki with turnips, bacon and mushrooms, meatballs with eggplant, chicken with cabbage and kumquat, and for dessert we will make gingerbread cheesecake.

Shrovetide week is ahead, which means it's time to overeat pancakes! Therefore, together with Alexander Belkovich, we prepare classic yeast pancakes, pancakes with pork and horseradish, baked creamy chicken with vegetables and pancake cake "Rose".

In spring, the craving for everything unusual, bright and delicious awakens. These are the dishes that Alexander Belkovich will cook this time. Together with the chef, we make mackerel in a citrus marinade with lettuce, carrot orzo with tofu, chicken lasagna with spinach and cupcakes with a caramel cap and marmalade.

On International Women's Day, Alexander Belkovich confesses his love to all women and does it the way only he knows how — with the help of food! Today, the chef will prepare a tropical breakfast, salad with beetroot and dates, Laksa soup with shrimp and tart with chocolate and marshmallows.

Humanity has not yet figured out the secret of absolute happiness, but there is something that will definitely make everyone at least a little happier — delicious food. That's why Alexander Belkovich and I are learning how to cook Nicoise salad, kohlrabi casserole, chicken in cream sauce with crispy baguette and orange cookies with chocolate.

The weather is very changeable outside, but Alexander Belkovich's kitchen is traditionally filled with culinary delights! Today, together with the chef, we are preparing pita with falafel and sauerkraut, root vegetable soup, stir-fry with broccoli and pork, and cottage cheese ears.

In spring, not only the weather changes rapidly, but also the mood, but Alexander Belkovich knows the secret to stable happiness — it's delicious food. That's why today, together with the chef, we are preparing spring green buckwheat with fried eggs, dumplings with walleye, chicken medallions with Kou-slow salad and lemon pie with cream pudding.

Restaurant dishes, as a rule, are not only delicious, but also beautiful. But Alexander Belkovich knows how to surpass culinary masters, and he will teach you! Today, together with the chef, we are preparing homemade sausages, Moldovan placinds with cottage cheese, funchosa with eggplant and molded openwork "Brushwood".

The Bright Easter holiday is ahead, and it is better to prepare for it in advance. For example, to think over the menu, although Alexander Belkovich has already done it for you. Today, the chef will show you how to make a stuffed cake, delicious muffins with beans, chicken drumsticks with dried tomatoes and stuffed tomatoes, and a three-layered Easter.