Next Episode of Shokugeki no Souma is
not planed. TV Show was canceled.
Soma Yukihira is a son of a restaurant owner. He's talented at cooking and can make new dishes, mostly weird and epic combinations (squid and peanut butter) but this wide imagination of his also led him to create wonderful and unique foods. However, two to three years from now, the restaurant is on the verge of closing since his father will be working together with his friend. Before the time comes, Soma began studying in Engetsu Teahouse Culinary Academy, Japan's top culinary academy. For him to continue their restaurant business, he must learn and improve his cooking skills in this prestigious academy.
Soma is first up in the Fall Elections' main tournament. The theme is bento, and his opponent is Nakiri Alice, who specializes in molecular gastronomy. How will each draw on their expertise to craft the ultimate bento?
With Soma declared victor in the first match, it is now Megumi's turn to rise to the occasion. The theme is ramen, and her opponent is Kurokiba Ryo. What will these complete opposites in personalities and cooking styles choose for their ramen broth?
Round 2 has finally concluded--who will emerge victorious? Round 3 also begins, pitting the favored candidate, Hayama Akira, against Nakiri Erina's aide, Arato Hisako!
The 4th round between Takumi Aldini and Mimasaka Subaru unexpectedly becomes a shokugeki. Takumi's bruised pride ignites his desire to beat Mimasaka, but Mimasaka starts making the exact same dish as Takumi…
Not only will Yukihira face Mimasaka in the semi-finals, but the match will also be a shokugeki! Yukihira even tells Mimasaka what he'll prepare for the match--how does he plan to defeat Mimasaka's perfect profiling?
Soma and Mimasaka's beef stew shokugeki has finally begun! Not only has Mimasaka copied Soma's use of oxtail as an ingredient, but his added twists also begin to sway the audience and the judges. But Soma still has a few tricks up his sleeve…
Following Soma's victory in the 1st round of the semi-finals, the 2nd round between Kurokiba Ryo and Hayama Akira begins! Which one of them will advance to the finals?
Soma is optimistic about the finals because of his family diner's longstanding history with pacific saury as a menu item. However, his confidence is soon crushed when he realizes that Hayama and Kurokiba are far more skilled at selecting the best pacific saury the fish market has to offer. Can Soma overcome this major disadvantage?
The Fall Elections Finals are finally here, with a historic face-off between three finalists at once. While Hayama and Kurokiba produce fresh pacific saury glinting like swords, Soma's pacific saury is a bit different…
Though presumed inferior to Kurokiba's cartoccio and Hayama's carpaccio, Soma's pacific saury dish had been hiding a secret. Will Soma's strategy work to sway the judges?
After a brief respite following the Fall Elections, Soma's class is sent off to the Stagiare, a training program out in the real world where students must succeed in leaving visible results at their training location. Soma ends up at a Western restaurant with Arato. He draws on his experience and readily steps up to the challenge, but will that be enough to pass the Stagiare?
Clearing his first Stagiare with ease, Soma heads off to his next training location to find it is a new restaurant to be opened by Shinomiya Kojiro, his former shokugeki opponent. What awaits Soma in Shinomiya's French restaurant kitchen?
Only one more day of being a Stagiaire at SHINO's Tokyo. Soma continues to learn various things about French cuisine and is able to participate in the employee competition. Will Soma be able to impress Shinomiya with his dish and will he pass his Stagiaire course?
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