Worst Cooks in America

Chefs Anne Burrell and Tiffany Derry teach their spoiled recruits that food doesn't come from an app -- it actually comes from a farm! The teams must navigate an outrageous farm-themed obstacle course, which includes milking cows by popping udder balloons, searching for corn cobs in haystacks and lassoing stuffed animals from a pen. Afterwards, Anne and Tiffany task their teams with replicating biscuits and gravy. The training wheels come off in the main dish challenge when the chefs leave the kitchen and have the recruits create an entire composed dish on their own. While some recruits start to find their groove in the kitchen, the least successful recruits are eliminated.

It's a party at bootcamp, but the recruits won't be celebrating -- they'll be cooking! Anne Burrell and Tiffany Derry challenge the recruits to throw a fabulous soiree, and the teams must create three appetizers, a signature cocktail and decorate their space to impress the VIP chefs. For the main dish challenge, nothing screams celebration like cake, so the chefs have their recruits bake and decorate their own layer cakes. The best recruits will have their cake and eat it too, but the worst ones will be heading home with no dessert.

Only two recruits can move on to the finale, so the final four play Meal of Fortune, where they spin the wheel and answer trivia questions or perform culinary tasks in order to collect more chef bucks! Then, the teams use their chef bucks to purchase a basket of ingredients for the last skill drill cook. It's a head-to-head battle between the final four recruits as they each cook a composed dish to earn a spot in the final cook. Anne Burrell and Tiffany Derry work closely with their final recruits practicing their three-course, restaurant quality meal, but a surprise special guest pops in and reveals a twist. In the end, judges Matt Abdoo, Andrienne Cheatham and Michael Jenkins taste the recruits' dishes in a blind taste test to determine the winner of the $25,000 prize.