Next Episode of Yum and Yummer is
It's all about the best of the best as Eddie Jackson tracks down the yummiest, most satisfying and most decadent foods, dishes and cuisines around the world.
Eddie Jackson finds the best seafood by the seashore. Whether it's baked, broiled, fried or served in a shell or on a bun, these fresh-out-of-the-water wonders have hungry diners wishing they were seeing waves.
Eddie Jackson reveals entirely excessive and utterly outrageous takes on the humble hamburger. Beef patties and two buns are required, but every other ingredient is maxed out to create the most exorbitant burgers ever imagined.
Eddie Jackson gears up for his favorite day of the week -- cheat day; it's a full-on sugar and carb overload with everything from cakes to shakes.
Eddie Jackson goes hog-wild all day with dishes that use every single part of the pig. Simple strips of bacon for breakfast just won't do, and forget about basic barbecue. These are the perfect porky portions for an entire day of pigging out.
Eddie Jackson is the guide on a mouthwatering trip to sample all the classic dishes of America. From delicious desserts on the Florida coast to spicy-hot chili in the Lone Star State, this is the best way to experience the united tastes of America.
Forget about standard spicy seasonings. Eddie Jackson rounds up dishes made with the hottest, zippiest and peppiest peppers out there.
Nothing's better than a little batter and hot oil. Eddie Jackson tracks down the crunchiest, most-delectable deep-fried foods that will put any food lover in a total frenzy.
Eddie Jackson hits a home run with his picks for the best game day foods. With these delicious dishes, everyone's a winner.
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